CHICKEN FEED INGREDIENTS

1.Energy Source🌞

Corn:

Nutritional content: high carbohydrate content, moderate protein, and metabolizable energy of about 3,300 kcal/kg. Corn is the main source of energy in layer feed and is rich in carbohydrates, which provide the chickens with the most important calories.

2. Protein Source🥚

Soybean meal:

Nutrients: Rich in essential amino acids, especially lysine, with a metabolizable energy of about 2,450 kcal/kg. It is a commonly used plant-based protein source and is very important for promoting chicken growth and egg production.

3. Minerals and Vitamin 🐔

Minerals:

Sources of calcium (such as stone powder, oyster shell powder):

Ensures eggshell quality and bone health.

Phosphates (such as dicalcium phosphate)🐔:

Provides bioavailable phosphorus to support bones and metabolism.

Salt (Sodium Chloride):

Maintain electrolyte balance in the body.

Excessive consumption will affect water intake and egg production performance.

Vitamin supplements:

Contains complex vitamins A, D, E, and B to supplement the deficiencies of natural raw materials

Things to note

1. Quality control: Regularly detect the content of mycotoxins, microbial contamination and heavy metals in feed raw materials.

2. Feed adjustment: Adjust the feed formula according to the breed, age and laying stage of the laying hens.

3. Cost considerations: Choose high-quality ingredients while ensuring nutritional needs.

Reasonable supply of egg feed can not only improve egg production rate and egg quality, but also reduce breeding costs and achieve the best economic benefits.